Every place has its own prime agricultural products such as cereals, fruits, vegetables and industrial crops. The sustainability of these products can be achieved through the technologically advanced interventions such as irrigation facilities, farm mechanization, planting of crop hybrid varieties, post harvest facilities, integrated pest management, biological control of pest and diseases, organic farming through the use of trichoderma compost activator and vermiculture in the production of organic fertilizers; and the construction of farm to market roads for the accessibility of farm products to the market outlets.
The construction of irrigation facilities can increase the area of irrigated ricelands; thereby, increasing the rice production and generate more profits to the rice farmers. Furthermore, this will generate more jobs to the farmers in the localities. In upland areas where the crop production are vegetables, ornamentals and fruit trees, the type of irrigation that can be used are open source pump irrigation, sprinkler or drip pressurized.
Farm mechanization can be achieved through the procurement of four-wheel farm tractors for the land preparation in upland areas; and hand tractors or mudboat power tillers in the lowland rice areas. Post harvest facilities are the rice treshers, rice harvesters, rice mills, flat-bed dryers and drying pavements for rice; and corn shellers/ corn mills for corn products.
The use of hybrid varieties of crops can increase the production even in the same area; and generate more employment, since more harvest needs more workers especially during harvesting and post harvest activities. More harvest means more income to the farming households.
A technologically advanced agriculture is needed by a technologically advanced society for its sustainability.
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